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Shiitake mushrooms are rich in minerals like magnesium, potassium, zinc and selenium, many of which are natural antioxidants and anti-inflammatories. They’re a great source of Vitamins A, B2, B12, C and D and contain many of the same amino acids as meat. Additionally, Shiitake mushrooms boast polysaccharides, beta glucans, terpenoids, sterols and lipids,...
Maitake (Grifola frondosa) is a medicinal mushroom, commonly used as an adaptogen. It assists the body in fighting mental and physical difficulties, working to balance and regulate our internal systems. Maitake mushrooms are supercharged with amino acids, antioxidants, vitamins B and C, along with copper, potassium, fibre and a wide range of vital...
Chaga Mushroom, known in Siberia as the "King Of The Mushrooms" has a incredible nutrient dense buildup. Packed with over 215+ Phytonutrients, Chaga is one of the strongest medicinal mushrooms available. Add it to your daily diet, at teas, water, juices, cacao, latte blends, coffee, smothie bowls or at your breakfast!